This recipe is also perfect for children’s events, will be a good addition to fruits and berries, and should be taken into service. The quality will depend on the chosen chocolate, you shouldn’t skimp on it. Any varieties are suitable, as long as they are natural. Take the following ingredients;
- 4 chocolate bars;
- cream with a high degree of fat content 100 ml;
- butter 20 grams;
- vanilla and cinnamon 1⁄3 teaspoon each.
Pre-wash and dry the fruits, cut into portions, if there are seeds, then remove them. In a thick-walled dish, you need to warm up the cream and add the broken chocolate bars, it should completely dissolve. Then add the rest of the ingredients and cook until thickened. Put everything on the burner, you can serve it on long skewers.
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